About Us

About Cenacolo


Working in restaurant for years, I was looking for different shapes of pasta for the menus. No one locally was producing the regional shapes I was in search of.

In 2005 we started Fede Pasta out of our basement. With much prayer, persistence and grace we were up and running, selling to all the best restaurants in Pittsburgh. In 2010 we moved into Banco Business Park and Jen and I started doing lunches. Serving lunches Monday, Wednesday & Friday we started to book out and lay the foundation for Cenacolo.

In 2013 Cenacolo was born. With 40 seats, 3 cooks and 5 servers we began this journey. Now with over 120 seats & a full bar we are still learning on how we can better serve our clientele.

We are always striving to bring the freshest ingredients & best service to our customers. We want you to walk away saying “this is the best restaurant experience we have ever had…”


We look forward to meeting you.

Thank you,


Cenacolo Restaurant